Ingredients:
700g / 24½oz Strong white bread flour
520g / 18½oz Cool water (try to use bottled or filtered)
1½ tsp Kosher salt or 1 tsp ordinary table salt
1½tsp Instant or active dried yeast or 15g of fresh yeast
80g / 3oz Grated mature cheddar cheese 25g / 1oz for garnish
15g Fresh chives (optional)
Disclaimer
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
Ingredients for Pizza Dough
370g / 13oz Strong white bread flour
215g / 7½oz Water between 35°C to 40°C that’s 95°F to 104°F
1tsp Sugar
1tsp Instant or active dried yeast or 15g fresh yeast
1½tsp Kosher salt or 1tsp Table salt
1tbls / 15g extra virgin Olive oil
Disclaimer
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
Step by step instructions on how to make soft delicious Sandwich Bread at home, very easy steps to follow along.
Ingredients
430g / 15.2 oz of Strong White Bread Flour
245g / 8½ oz of Warm Water 40°C / 104°F
20g / 1½ tbls of Vegetable or Olive Oil
7g / 1 heaped tsp of Active Dried Yeast
10g / 1½ tsp of Kosher Salt or 8g / 1 tsp of Table Salt
6g / 1 tsp of Granulated Sugar
Music used
«Bama Country-Country» Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License creativecommons.org/licenses/by/3.0/
Dinner rolls.How to make delicious no knead soft chewy Dinner rolls/Finger bread, easy step by step method clear and precise in depth instructions, these dinner rolls are a favourite with any meal.
Ingredients:
560g / 19¾oz Strong white bread flour
320g / 11oz Lukewarm milk around 40°C / 105°F
1 large beaten Egg: at room temperature
20g / ¾oz / 1½tbls Vegetable or Olive oil
30g / 1oz Sugar
1½tsp Kosher Salt or 1tsp Table salt
10g / 2½tsp instant or active dried yeast, Fresh yeast is 20g / ¾oz
25g / 1oz of melted butter for glazing
Baking tin/pan, these are the inside measurements:
12«x 8»x 2" or 30cm x 20cm x 5cm
Disclaimer
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
Disclaimer
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
«If_I_Had_a_Chicken» «Hyperfun» Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 creativecommons.org/licenses/by/3.0/
«Whiskey on the Mississippi» Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 creativecommons.org/licenses/by/3.0/
In this episode, baker Mahmoud M’seddi welcomes us into his bakery in Paris’ 14th district where his award-winning baguettes come to life. Making a baguette is complex and time-consuming process that requires a lot of dedication, skill, expertise, but most of all patience. In 2018, Mahmoud was awarded the Grand Prix de la Baguette by the city of Paris.
Editors note: This footage was filmed on February 12, 2020.
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Как приготовить пушистый рулет
Это простой и вкусный базовый рецепт торта рулет, легкий рецепт рулета и простой рецепт.
Рецепт ингредиентов настолько прост, что любой может сделать этот торт.
Тогда, пожалуйста, наслаждайтесь просмотром. ♡
▶ Размер рамы: ширина 39см, ширина 29см, высота 4,5см
▶ Ингредиенты
5 яичных желтков
Соль 1 г
Сахар 50 г
Мука 90г
Разрыхлитель 2 г
Масло растительное 50г
Молоко 50 г
Безе (5 яичных белков сахар 70г)
Спасибо за просмотр. ♡
#SwissRollCake #RollCakeRecipe #RollCake
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